The journal of applied biosciences provides a forum for scholars and practitioners in all spheres of biological sciences to publish their research findings or theoretical concepts and ideas of a scientific nature. Canadian journal of chemistry canadian science publishing. It has great diversity, giving it a multitude of properties, both nutritionally and therapeutically. Qualitative detection of genetically modified material in. Mar 30, 2012 information about the openaccess journal journal of microbiology, biotechnology and food sciences in doaj.
Authors of articles are required to pay a fair handling fee for processing their articles. Scienceweb international journal of biotechnology and food. Advances in food technology and nutritional sciences open journal aftnsoj strives to. A new implantable 3d printed device has been fabricated with polylactic acid pla to house pancreatic islets graft.
In addition, food or loaded plunder honey spores, bee bread, packets of beeswax, contaminated with spores of paenibacillus larvae used for the. United states of america, united kingdom, albania, algeria, american samoa, andorra, angola, argentina, armenia. Original article polaizability and susceptibility in the valley orbit split states in an intense field. By closing this message, you are consenting to our use of cookies. Wheat is the most commonly grown crop in the world, representing a major resource for food 1. The journal will accept papers ranging from genetic or molecular biological.
To learn about our use of cookies and how you can manage your cookie settings, please see our cookie policy. Food science and food biotechnology was then progressed to include the discovery of enzymes and their role in fermentation and digestion of foods. Production of biosurfactants by hydrocarbons degrading. Pdf current situation of milk and red meat industry in. The emergence and worldwide spread of carbapenemaseproducing enterobacteriaceae is of great concern to public health. Food science and technology international sage publications ltd. Aldoketo reductase enzymes detoxify glyphosate and improve herbicide resistance in plants pages 794804.
We are committed to sharing findings related to covid19 as quickly and safely as possible. Among the subjects treated in detail are agricultural. Antioxidant and antibacterial activities of the isolated essential. International journal of food science and biotechnology. Recently published articles from journal of biotechnology. Research and development in food technology essential to increase the rates of production and. Aug 20, 2015 most downloaded journal of biotechnology articles the most downloaded articles from journal of biotechnology in the last 90 days. The structure of the device and the addition of an angiogenic matrix within the scaffold have been designed to permit a rapid and mature vasculature to the encapsulation system before cell implantation. Chandrashekar, hanumantha rao, kirankumar ghanti, chinta sudhakar, kirankumar s.
Modelling the effect of temperature, water activity and. Choose your location, afghanistan, aland islands, albania, algeria, american samoa. Ific foundation your nutrition and food safety resource. Editorial board european journal of biotechnology and. The journal of food technology in africa is published quarterly. This study aimed to study the physicochemical and microbiological. Wholegenome sequencing of six strains of salmonella. Desalination is an interdisciplinary journal publishing high quality papers on desalination materials, processes and related technologies desalination welcomes submissions detailing work that is clearly. As of 1999, springer will publish food science and biotechnology, the official englishlanguage journal of the korean society for food science and technology. Citescore values are based on citation counts in a given year e. The handling fees are required to meet the maintenance of the journal. Latest food technologies and nutritional science journals.
Vietnam journal of biotechnology vast online journal. It is an international english journal published by the korean society of food science and technology kosfost, and covers all the scientific and technological aspects of chemistry, biochemistry, biotechnology, processing, engineering, safety, packaging, microbiology, enzymology, enzyme engineering, fermentation technology, bioprocess. International journal of food science and biotechnology ijfsb is an multidisciplinary, professional journal for the publication of important, high quality, agendasetting research covering agricultural biotechnology, food biotechnology, molecular biology, animal biotechnology, industrial biotechnology, food engineering, gene expression, marine biotechnology, medical biotechnology, genomics. Techniques applied in the assurance of food safety focus on the detection and monitoring of hazards whether biological, chemical or physical. We will spare no efforts to establish an international online database which covers academic conferences. Composition of the essential oils of thymus and origanum. African journal of biotechnology production of ethanol. The present study was carried out to ascertain the genetic status of soybean and maize crops introduced in algeria and to test local and imported products containing maize and soybean for the presence of. International journal of food science and biotechnology is an open access journal accessible for free on the internet. Biotechnology is also widely employed as a tool in diagnostics in order to monitor food safety, prevent and diagnose food borne illnesses and verify the origins of foods. Effects of clay on performance, moisture of droppings and. Journal of biotechnology provides a medium for the rapid publication of both fulllength articles and short communications on novel and innovative aspects of biotechnology. The inhibitory effect of some algerian plants phenolics.
Rapid and highly efficient mammalian cell engineering via cas9 protein transfection open access. African journal of biotechnology qualitative detection. Food biotechnology rg journal impact rankings 2018 and 2019. Environmental impacts of industrial liquid discharges from. Most downloaded journal of biotechnology articles elsevier. Hydrocarbons degrading bacteria were isolated from sediments of the soummam watershed of bejaia algeria.
Sonnino journal of biotechnology 156 2011 356363 promoting agriculture in developing countries is therefore the key to achieving food security and, following fao 2009a, four. Issn 2155952x, jbtbm an oen access journal biotechnology 2014 june 2527, 2014 june 2527, 2014 valencia. Journal citation reports web of science group, 2019. Food science and biotechnology evisas journals database. Food science and applied biotechnology is an international journal that provides an advanced forum for studies related to the fundamentals and innovations in food science and applied biotechnology. Advanced journal of microbiology research advances in agricultural biotechnology advances in agricultural engineering advances in agriculture and agricultural sciences advances in aquaculture. Current issue journal of microbiology, biotechnology and. During the last few decades, there has been a great interest in the field of nutrition and health. The journal provides a medium for the rapid publication of both fulllength articles and short communications on novel and innovative aspects of biotechnology. Further development of food products and processes based on biotechnology depends upon the improvement of. In this work, we determined the insecticidal activity and antioxidant activity of aqueous extracts of nerium oleander apocynaceae leaves and peganum harmala zygophyllaceae seeds. Algerie is currently the most important loquat cultivar in spain.
Journal of applied biotechnology reports jabr is a quarterly, international. Food science and biotechnology abbreviation issn journal. Vemanna, amaranatha reddy vennapusa, murugesh easwaran, babitha k. Journal of biotechnology has an open access mirror journal, journal of biotechnology. Purchase enzymes in food biotechnology 1st edition. Characterization of lactic acid bacteria isolated from. The cheese klila occupies a very important socioeconomic place established in the rural and periurban environment.
The journal provides a medium for the rapid publication of both fulllength articles and short communications on novel and innovative aspects of biotechnology, genomics and bioinformatics, molecular biology, biochemistry, biochemical engineering, bioprocess engineering, industrial processes, medical biotechnology, agro, food biotechnology, etc. Eleven bacteria strains were isolated using an enrichment technique, method in mineral salt. Veterinary medicine journal of veterinary medicine and. Detection of polygalacturonases and pectin esterases in. Journal of biotechnology food and agriculture organization. Food safety and new roles for traditional institutions, its potential impact on interrelationships among agriculture, industry, and society.
Gm plants and animals are used to enhance taste, shell life, nutrition and quality of food. Socioeconomic inequalities in diet, nutrition and dietary patterns across the life span have been demonstrated in a number of developed countries 18. Characterization of staphylococcus aureus isolated from. Plantagricultural, food, microbial or environmental biotechnology, health and.
Biotechnology2014 biodegradation performance of phenol by. Effects of plant growth promoting rhizobacteria pgpr on. The results showed that the low nitrogen medium, although induced higher lipid accumulation in both algae with high calori. Subscribe to get timely email updates, including our monthly food insight newsletter, the facts network, and other news. The current study aimed to characterize staphylococcus aureus isolates from foodstuffs collected from western algeria. Nontyphoidal salmonella nts is one of the main causes of foodborne disease worldwide. Biotechnology in food production and processing science. Two dna extraction methods, namely manual nucleospin food kit from. The world health organization has recommended artemisininbased combination therapies acts. With this discovery, further technological development of enzymes emerged. Characterization of lactic acid bacteria isolated from traditional butter produced in djelfa province of algeria biosciences biotechnology. Detection of paenibacillus larvae spores in honey samples from beekeepers of the central region of algeria noureddine 1adjlane, karima ameur 2lain, nawel lecksir 1, nassiba gharabi 1, nizar haddad 3 addresses.
Guide for authors journal of biotechnology issn 01681656. Polaizability and susceptibility in the valley orbit split states i. Indian journal of research in pharmacy and biotechnology, 20. In this report, we announce the first wholegenome sequencing of six strains of salmonella enterica isolated from. Emergence of carbapenemaseproducing escherichia coli.
African journal of biotechnology full length research paper qualitative detection of genetically modified material in crops and food products containing maize and soybean in algeria louanchi m1, belalia n2, lehad a1, laala s3 and salhi l. The synergistic preservative effects of the essential oils. Protection and new product development, the impact of biotechnology on food production, new applications of biotechnology in the food industry, biotechnology. The second step was devoted to studying the effects of. About the journal food science and applied biotechnology. Physicochemical characteristics and microbiological. The journal is essential reading for all nutrition and food scientists. Biotechnology 2014 biodegradation performance of phenol by free and alginate. Physicochemical and microbiological characteristics of. Publications internationales annee 2011 1 benyahiakrid f. With open access, science publishing group spg allows us to distribute knowledge more widely and at a lower cost than was previously possible. The journal of biotechnology has an open access mirror journal, the journal of biotechnology. Fatty acid compositions of olive oils from six cultivars from east and southwestern algeria open access. In 2010 there were more than 200 million cases of malaria, and at least 655,000 deaths 1.
Jo ogendo, al deng, sr belmain, dj walker, aao musandu. If you do not already have an account you will need to register here. Evaluation of antiinflammatory activity of canthium parviflorum by invitro method. Food biotechnology, volume 17 1st edition elsevier. Are the plants used in algerian traditional medicine. International journal of biotechnology inderscience publishers. In liaison with the asian federation of biotechnology afob, the european biosafety association ebsa, and the european society of biochemical engineering sciences esbes acb 2019 14th asian congress on biotechnology, july 14, 2019, tamsui, taiwan. African journal of biotechnology full length research paper qualitative detection of genetically modified material in crops and food products containing maize and soybean in algeria louanchi m1. The aim of this study was to investigate the occurrence of. International journal of biotechnology and food sciences about. Amity institute of food technology, amity university. The aim of this study consisted in extracting and quantifying phenolic and flavonoids compounds of five selected algerian plants. Recently many advances in food industry represent great role of food biotechnology.
Effects of clay on performance, moisture of droppings and health status of poultry. Sensory analysis of cakes enriched with almonds powders of terminalia catappa from cote divoire. Black tea, green tea, red wine, and cocoa are high in phenolic phytochemicals, among which theaflavin, epigallocatechin gallate, resveratrol, and procyanidin, respectively, have been extensively investigated. The north african journal of food and nutrition research. Journal of microbiology, biotechnology and food sciences. Plant biotechnology journal volume 15, issue 7 july 2017. It is a fermented cheese produced empirically in several regions of. Detection of paenibacillus larvae spores in honey samples from beekeepers of the central region of algeria.
Biochemistry biotechnology food science amines probiotic probiotics transgen. Cocoa has more phenolic phytochemicals and a higher. Biotechnology applications in food processing and food safety. Journal of entomology and zoology studies request pdf. The inhibitory effect of some algerian plants phenolics extracts on the. Wheat and other small grain cereals may be attacked by a wide range of fusarium spp. The incidence and etiology of postharvest diseases affecting this cultivar were determined under local conditions.
Proteolytic benefits of substituting rennet in cheese making and. General scientific principles, safety, and regulations the current connotation of food biotechnology also known as genetically modified organism gmo, or genetically engineered ge, among othersis a food product developed through the genetic modification of a plant, animal, or microorganism in a laboratory by scientists. Scholarlyfoodbiotechnologyjournal omics international. Asian journal of biotechnology and bioresource technology. General scientific principles, safety, and regulations the current connotation of food biotechnologyalso known as genetically modified organism gmo, or genetically engineered ge, among othersis a food product developed through the genetic modification of a plant, animal, or microorganism in a laboratory by scientists. Modern food biotechnology, human health and development.
The archive of a listserv with news, announcements, contact information, and links to online documents from newsletters on malaria, hivaids, tuberculosis, other diseases and health issues facing african. The composition of the essential oils of origanum and thymus species restricted to algeria and the north africa region was determined. A read is counted each time someone views a publication summary such as the title, abstract, and list of authors, clicks on a figure, or views or downloads the fulltext. This journal brings together the most current research on biotechnology in the areas of food production and processing. Biotechnology journal volume 12, issue 9 september 2017. Food science and biotechnology rg journal impact rankings.